EGW Topical Index (Subtitle)

White, Ellen G. (general)   [1399]
    ate: at one meal only enough to satisfy wants of nature 2T 373
       only those foods that she knew agreed with her CD 493
    beans were harmful to CD 491, 494
    blackberries used by CD 492
    bread of good quality was served on table of CD 488;2T 487;
    bread was distasteful to, before adoption of health reform 4aSG 153;2T 371-2;
    breakfast eaten by family of, at 6:30 a.m. CD 490
       at 7:00 a.m. 4aSG 154
    butter banished from table of CD 351, 357, 483, 488-92;MM 269;2T 371, 487;
    butter eaten occasionally by some members of family of CD 491;MM 269;
    butter used by: for cooking purposes CD 488
       from healthy cows CD 488
       in place of lard 4aSG 154
    cake seldom found on table of 2T 487
    canned fruit used by CD 492
    canned tomatoes cooked with vermicelli used by CD 491
    cheese discarded by CD 370
    cheese not served on table of CD 370, 491
    cherries used by CD 324
    chicken broth provided by, for sick family CD 466